Low Carb Fresh Cremini Salad Recipe

Prep Time

10 minutes

Total Time

70 minutes

Yield

6
servings

Ingredients

  • 1 pound cremini mushrooms
  • 5 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • ¼ cup parsley (chopped)
  • 1½ tablespoon fresh tarragon (chopped (or 1 tsp dried)
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • 6 cups watercress (for serving)

Nutrition Info Per Serving

Serving Size

1 cup

Carbohydrates

1
g

Protein

2
g

Fat

12
g

Calories

116

Sometimes you simply yearn for the traditional taste of fresh cremini salad. Thankfully, with our straightforward low carb fresh cremini salad, you can enjoy the scrumptious taste of fresh cremini salads, all while maintaining your low-carb lifestyle! After you make this uncomplicated recipe for low carb fresh cremini salad with a few ingredients, you won’t go back.

Instructions

  1. Remove the stems from the mushrooms. Thickly slice the caps and place in a large bowl.
  2. Add oil, vinegar, parsley, tarragon, salt, and pepper.
  3. Toss well, then cover and chill for 1 hour to blend the flavors.
  4. Serve the salad on a bed of watercress.