Low Carb Ginger Mint Iced Tea Recipe

Prep Time

10 minutes

Total Time

110 minutes

Yield

4
servings

Ingredients

  • 4 green tea bags
  • ¼ cup packed mint leaves (chopped)
  • 1 tablespoon freshly grated ginger
  • 1 zest and juice of lime

Nutrition Info Per Serving

Serving Size

2 cup

Carbohydrates

1
g

Protein

g

Fat

g

Calories

7

Sometimes you simply long for the classic taste of a ginger mint iced tea. Thankfully, with our straightforward low carb ginger mint iced tea, you can enjoy the delicious taste of ginger mint iced tea, all while maintaining your low-carb lifestyle! After you make this easy recipe for low carb ginger mint iced tea with 4 ingredients, you’ll never want any other one.

Instructions

  1. Bring 8 cups of water to a boil.
  2. Add tea bags and steep for 4 minutes.
  3. Remove the tea bags and discard.
  4. Set tea aside and let cool to room temperature for approximately 30 minutes.
  5. Add mint, ginger, lime zest, and lime juice.
  6. Transfer to an airtight container or pitcher.
  7. Refrigerate for at least one hour before serving.