Ingredients
- 2 cups unsweetened almond milk
- 6 teaspoons erythritol (granulated)
- 2 tablespoons heavy cream
- 1 teaspoon cinnamon (plus extra for garnish)
- ¼ teaspoon vanilla extract
- 2 dashes salt
- 2 cups ice
Nutrition Info Per Serving
Serving Size
1 cup
Carbohydrates
21
g
Protein
2
g
Fat
8
g
Calories
100
Sometimes you simply long for the familiar taste of horchata. Thankfully, with our easy low carb horchata, you can enjoy the delicious taste you know and love, all while maintaining your low-carb lifestyle! After you make this simple recipe for low carb horchata, you’ll never want anything else.
Instructions
- Add all ingredients, except the ice, to a blender.
- Blend for 2-3 minutes until well combined.
- dividee ice between 2 glasses. Pour blended mixture over ice.
- Garnish with extra cinnamon, if desired.