Low Carb Mug Bread Recipe

Prep Time

5 minutes

Total Time

6½ minutes

Yield

2
servings

Ingredients

  • ⅓ cup almond flour
  • ½ teaspoon baking powder
  • ⅛ teaspoon salt
  • 1 egg
  • 2½ tablespoon butter (melted)

Nutrition Info Per Serving

Serving Size

2 slice

Carbohydrates

5
g

Protein

7
g

Fat

26
g

Calories

270

You searched for the top low carb mug bread, and now you're here. Wonderful! Devour just one spoonful of this low-carb recipe for mug bread, and you will marvel how so much delicious flavor can be packed into a bread without wrecking your diet. Best of all, this low carb mug bread recipe is so quick to make, a beginner could bake it. Ready to make the best low carb mug bread you've had in your life? Read on!

Instructions

  1. Place all the ingredients in a mug and mix well.
  2. Place the mug into the microwave and microwave on high for 90 seconds.
  3. Let the bread cool for a few minutes and then pop out of mug and slice into 4 slices.
  4. If you want to make it into toast, then place it in the oven on 400 F for 4-5 minutes.
  5. Enjoy with more butter.